Dairy News
New Look for Leon the Milkman’s Blog
Hi, Guys and Gals
The Milkman is back with a new look for his blog!
Click on those little squares under the headline and see the whole site’s look change!
Enjoy,
Leon the Milkman
SASDT/SAVST gets a blog!!
Hi, Milk Fans
The South African Society for Dairy Technologists is getting its own blog. It will be happening at www.savst.za.org. Posts will be in Afrikaans or English.
Drink your milk!
Cheers,
Leon the Milkman
Are you a Dairy Writer?
Hi, Milk Fans,
If you write dairy articles, please go and register at www.dairyarticles.com as a user.
Submit your original dairy-related content, with links to your website in your profile.
Remember to drink your milk.
Cheers,
Leon the Milkman
Dairy Lawyer – Janusz Luterek
Hi, Dairy Fans
Have you ever heard of a dairy lawyer before? Well I have not – until now! Click on the play button below to hear Janusz speak to Leon the Milkman about his line of work.
Thanks, Janusz, you sound like a stand-up guy!
[audio:Dairy Lawyer – Master.mp3]Reach Janusz at http://www.hahnlaw.co.za/tech-law.htm
222 Richard Street
Hatfield
Pretoria
South Africa
0083
Tel: +27(12) 342 1774
Remember to drink your milk!
Kind regards,
Leon the Milkman
What happened to Leon the Milkman?
Hi, Milkman Fans
I am missing you 🙂
After a hectic start to 2007, some family stuff, some work stuff and launching a cheese course shortly – here I am!
Back and ready to take over the world of dairy!
Did you miss me?
Drink your milk!
Kind regards,
Leon the Milkman
Nkateko
We have put up a link to Nkateko Cheese Making and Dairy Lab Equipment – check them out at www.Nkateko.com
They supply dairy equipment like cheese vats to Southern Africa and are stationed in Cape Town, South Africa.
Drink your milk.
Kind regards,
Leon the Milkman
Happy New Year!
Hi, Milk Fans
I’m back from holiday. May 2007 be a blessing to us all!
Drink your milk in 2007!
Kind regards,
Leon the Milkman
Link to www.CheeseMaking.co.za
Hi, Guys
We just linked to www.CheeseMaking.co.za
It is the premier site for the South African artisan Cheese Maker. At the moment catering mostly for the beginner cheese maker, who wants to learn how to make Feta, Gouda, Cheddar, Mozzarella and Cottage Cheese at home in South Africa.
Check it out and remember to drink your milk!
Leon the Milkman
Freezing points of 2% milk in celsius
Hi Milk fans
It makes no difference what the fat percentage of milk is when it is to be tested for freezing point. The result is dependant on the dissolved substances in the milk – the lactose and minerals. So milk with any fat percentage can be tested without preparation.
Drink you milk!
Leon the Milkman
p.s. We will be back with the cow series shortly!
They’re talking about me!
Hi, Cheese Fans
Here is an interview where I get mentioned, because I kind of introduced these two lovely people 😉
Hope you guys like the pic, hehe
You can find Nadia at http://www.cheesaholics.blogs.com/ and Chuck and Cindy can be found at www.zimmcomm.biz and www.agwired.com.
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Leon the Milkman
Click on the PLAY button below:
[audio:zimmcast87-10-1-06.mp3]Makes you want to drink milk, hey!