Cheese Yield vs. Milk Solids

Posted on March 13th, 2006 by Leon the Milkman.
Categories: Cheese, Milk, Dairy Science.

Hi, Cheesefans

This is a topic not many lay cheesefanatics know about: the influence of milk solids on the yield of cheese.
The higher the Solids - being Fat, Protein( these are the ones important in cheese making) - the higher the yield of cheese out of a certain volume of milk.

Generally cow’s milk gives a higher yield than goat’s milk.

Thus you need more goat’s milk to make a kilo/pound of cheese than you would with cow’s milk.

Kind regards,
Leon the Milkman

 

 

Cheese Yield and Factors Affecting Its Control: Proceedings of the IDF Seminar Held in Cork, Ireland

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Milk Diet

Posted on March 13th, 2006 by Leon the Milkman.
Categories: Milk, Dairy Diet.

Hi,

Well I saw this (dairy diet) being searched for on the internet. Milk is one of the most complete foods out there and because it is so high in water(about 87%) it is an excellent diet food, but I do not recommend any diet where the variety is so limited. No single food can supply all the nutrients a healthy body needs.

So for sure include milk in your healthy diet, but by no means make it the only food you consume!

Kind regards,
Leon the Milkman

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Dairy Allergies

Posted on March 13th, 2006 by Leon the Milkman.
Categories: Dairy News.

Hi, Milkfans

Now there is a hot topic!

I have very funny (I have been told) views on this, for one thing, I do not consider being pricked with some substance, being an accurate test for food allergies, because everything we eat are digested and not deposited directly into the bloodstream!

Another thing - I come from a wheat farming area and my wife not - every time we go to visit my parents, her allergies fire up ;-)
I know what you’re thinking!

Well I am not a doctor, and I won’t give too much advise, but I think if you suffer from any allergies it would be worth your while to check out Vitamin B5, C , A and E supplementation. Well of course all vitamins and minerals are important, but I have found these four to be especially helpful with allergies.

For some more objective advise you can check out the allergies sites linked to my other website: www.dairy-info.org

Kind Regards,
Leon the Milkman

 

The Whole Foods Allergy Cookbook: Two Hundred Gourmet & Homestyle Recipes for the Food Allergic Family

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